iRis BaKerY ~ KiTcheN
iRis BaKerY ~ KiTcheN
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這是我們的緣份
黎BB日誌
Sunday, October 6, 2013
煎釀豆腐
今次整啲煎釀豆腐
係用老豆腐
所以煎得香口啲
有口感啲
魚醬加咗啲碎肉
無噤啩
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